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Joel Salatin responds to New York Times’ ‘Myth of Sustainable Meat’ | Grist
On August 22, 2018August 22, 2018
0

Joel Salatin responds to New York Times’ ‘Myth of Sustainable Meat’ | Grist

InAnimalsByLucia Stout Huebner

Is sustainable meat production possible? Polyface Farm’s Joel Salatin takes on a recent New York Times op-ed point by point.

Source: Joel Salatin responds to New York Times’ ‘Myth of Sustainable Meat’ | Grist

free rangegrass-fedJoel SalatinPolyface Farmsustainable meat

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