Bill Errickson holds a B.S. degree in Biology from Stockton University and a M.S. degree in Soil Science from the University of New Hampshire, where he managed the Campus Community Organic Farm and received his Permaculture Design certification. Bill gained extensive practical experience with vegetable, fruit, mushroom, and nursery stock production and developed his skills as an agricultural educator while working for two distinct non-profit organizations in New England before co-founding his own farm business in mid-coast Maine in 2010. Bill has taught courses in sustainable agriculture, plant biology, soil science, and ecology for Rutgers University, Stockton University, Kean University, and Unity College. He is currently pursuing a Ph.D. in Plant Biology at Rutgers University.