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Health benefits of organic food, farming outlined in new report | News | Harvard T.H. Chan School of Public Health
July 19, 2017July 19, 2017
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Health benefits of organic food, farming outlined in new report | News | Harvard T.H. Chan School of Public Health

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This article gives excellent advice about food choices and healthy eating. It also touches on the future of the organic movement. February 8, 2017 – A report prepared for the European Parliament, co-authored by Harvard Chan School’s Philippe Grandjean, adjunct professor of environmental health, outlines the health benefits of… Source: Health benefits of organic food,...

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Cooking and Nutrition for ADD/ADHD with Andrew Appello

The Suppers Program, NOFA-NJ, and Gravity Hill Farm present a series of workshops on food and nutrition, including a hands-on cooking demo, to help our communities develop a better understanding of their bodies’ relationship with food, and expand the ways in which we can prepare the foods we get from our gardens and organic farms....