by Nagisa | Jan 14, 2021 | Education, Farming
The National Organic Program is pleased to announce two new courses in the Organic Integrity Learning Center! Sampling and Testing Residue sampling and testing play an integral role in verifying the compliance of organic farms and businesses. This course addresses the...
by Adrian Hyde | May 14, 2019
[cmsmasters_row][cmsmasters_column data_width=”1/1″][cmsmasters_text] From Basic Books: America’s leading nutritionist exposes how the food industry corrupts scientific research for profit Is chocolate heart-healthy? Does yogurt prevent type 2 diabetes? Do...
by Adrian Hyde | Oct 13, 2018
[cmsmasters_row][cmsmasters_column data_width=”1/1″][cmsmasters_text] Please join NOFA-NJ and the Millstone Valley Preservation Coalition for an outdoor farm dinner prepared by your farmers at Cherry Valley Cooperative, Green Flash Farm and the chefs at...
