The NJDA and Rutgers University food safety specialists are partnering to offer on-farm confidential readiness reviews to farmers throughout the state. The On-Farm Food Safety Team will work with growers to review their operation and suggest modifications to comply with Food Safety Modernization Act Produce Safety Rule launching in 2019. Part of the education process...
The main issue of buying organic is the cost versus environmental & health benefits. How can we, as consumers find a balance? What products are better to buy organic? This article may help with answering these questions. Read More: http://time.com/4871915/health-benefits-organic-food/
Who would have thought, online shopping for produce!? Let’s bring this up north- to New Jersey! As Amazon gets into the food business with the planned purchase of Whole Foods, there’s a quiet, local food revolution that’s been simmering on the back burner. Source: Local veggies delivered with one click – CNN.com
