Farm Market Manager

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We are a fully functional farm-to-table event venue, hosting weddings and farm to table dinners. We grow organic vegetables and pasture raised meats. There is a lot of growth potential, with many different things going on at the farm you can be a part of. A farm market manager is needed to help run the weekend (Fri/Sat/Sun) on-farm market and other duties at the farm. Including, but not limited to: Setup and display of organic vegetables. Stocking meat freezers and drafting/printing labels. Quality control of pasture raised eggs, creating labels and keeping the fridge stocked. Setting up our booth at local farmers markets and running the booth. Setting up for on-site farm-to-table dinners, serving/entertaining guests, other duties during service and breaking down afterward. Helping with a wide variety of other duties for weddings and other farm events. Basic computer knowledge and Microsoft Office necessary. Must be able to lift 50 pounds and work long hours on your feet. Applicant must possess a strong passion for farming and pasture raised products. We deeply care for our animals and we want someone that shares our enthusiasm.